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Chilzo Chili OilSpice up your life (literally) with Chilzo's Chili oil this season! A flavour bomb packed with smoky goodness, a hint of garlic, and a secret blend of spices that'll have you saying "Hao chi!" (delicious in Chinese). Made with fiery Sichuan peppercorns, sun soaked chillies, and good for you sunflower oil. We ditch palm oil because it can be high in saturated fat, which may raise "bad" cholesterol levels. Chilzos flavour packed Chilli Oil is loaded

Embrace Hakka Versatility: Like the Hakka heroes

sun-soaked chillies

Tunisia in a bottle

filled to the brim with enthralling sapidity

dress up a burger or add a sweet-spicy kick to your favourite dishes

The natural smokiness from hickory extract adds depth without overpowering your dish

Tomatoes are blanched

For a tingling and numbing sensation

It's vegan

and savoury—just the way classic BBQ should taste

sichuan peppercorns

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