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Bamboo Matcha Whisk and Spoon SetThe perfect pairing to get you started on your matcha journey: 1. A traditionally made bamboo matcha spoon or Chasaku to scoop the right amount of matcha. 2. A bamboo matcha whisk or Chasen to whip up your very own Japanese Tea Ceremony, creating a light foam and velvety finish! N. B. Both items must be cleaned and dried thoroughly after each use and the whisk stored upright.

in South West China

Among the types of Japanese green tea prepared by infusion

this is a sweet but subtle combination of sencha

INGREDIENT

named after the region of its production

at an altitude of around 4

Before the Second Sino-Japanese War (1937-1945)

produced in the Fujian Province of Eastern China

A wonderfully bright and invigorating blend of rich flavoursome tippy golden Assam and brisk Ceylon Orange Pekoe black teas

due to the limitations of varying screen settings and technologies

hand-blended with fiery ginger

combined with sweet and aromatic aniseeds and fennel to create a naturally sweet but subtle treat