2019 Montevertine Rosso di Toscana, Toscana IGT

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2019 Montevertine Rosso di Toscana, Toscana IGTThis wine beautifully captures the intensity and elegance of this classic vintage. The 2019 Montevertine is made with a careful selection of fruit (with 90% Sangiovese, 5% Canaiolo and 5% Colorino) from across various parcels located at a cool 400 to 550 meters in elevation. Compared to the Le Pergole Torte, which remains more closed and initially shy, the Montevertine currently soars over the senses with delicate berry and wild fruit aromas with

unfiltered with a small addition of SO2 at bottling

It was made with around 30% whole bunches and matured for 21 months in a range of Stockinger casks (228

6-hectare vineyard planted in 1999 situated 750m in elevation

Ugni Blanc

*The front label is slightly scuffed

It allows for the grapes to ripen in the cooler morning sunshine before the inhospitable mid-day heat and

Mora e Memo stand out for many reasons

United States - Kentucky - 43

Bitouzet effects a “pigeage” twice a day and seeks to maximize the temperature during fermentation at 35 degrees Celsius

Growers Guild has sweet aromas of blackberry

This is Bordeaux unlike any other coming from entirely family owned estate

Fermentation with maceration occurs at a controlled temperature in stainless steel