Working Title - The Fifth Element 'Yeast' DDH Super Saison

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Working Title - The Fifth Element 'Yeast' DDH Super Saison"For our Fifth Birthday we are launching a series of beers that focus on the primary ingredients of beer. The fourth is Yeast, with a Super Saison. Negative, I am a yeast popsicle often overlooked, yeast brings an intriguing element to big beers. This Super Saison was fermented crazy warm with Belgo Saison Yeast and DDH'd with Citra and YCH1113." Working Title Style Variety: DDH Saison Region: Newstead, QLD ABV: 8. 5% Vol: 500ml

So we asked three different people who are intricately involved in developing our Native Oak program to share their experiences working with Garry Oak

" - Wangolina

this vintage should

A bit of bunch

Vermillionaire is drenched in new-school tropical hop flavor

"This Sour Ale is the 5th version brewed with Swiftwater Brewing

The resulting gin has aromatics of classic juniper and a hint of cinnamon

White flowers on the nose followed by citrus fruit flavours of lemon and lime

Viognier 19%

overripe raspberries

almost berry

conditioned on double watermelon

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