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Description

Beef Chuck Steak500g. Best suited for slow cooking methods, such as stewing or braising, our Chuck Steak transforms into a delectable dish that's perfect for warming up on cold nights or impressing guests with its robust flavour. Simply season the steak with your favourite herbs and spices, then cook it low and slow until it becomes fork tender and infused with the rich flavours of the braising liquid. For optimal results, sear the Chuck Steak on both sides to lock

This method ensures they retain their juicy tenderness while allowing the flavours of tomato and basil to infuse throughout

1 x Prime Beef Mince (500gm)

then cook it over low heat for several hours until it reaches melt-in-your-mouth perfection

Discover the premium taste and versatility of our Prime Beef Mince

This sausage has an amazing after taste that will have you wanting more

aim for a tender and juicy texture

A great little tasty selection with a bit of everything

x 4 steaks

1 x Half Lamb Roast Leg

cured slowly to perfection and packed with character

4 x Lamb loin Chops

5kg (Whole) 1