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Description

CORRALEJO TEQUILA HORAS 99,000 ANEJOCrafted by the French using the 400 year old Charentais distillation method, CORRALEJO TEQUILA 99,000 ANEJO is aged for 18 months in small, American oak barrels. Our 100% Blue Weber agave is hand harvested from our fields in the state of Guanajuato and perfectly distilled to retain exceptional aroma and flavor. The result is an amber colored tequila with hints of ochre and a refreshing blend of herb, mint, agave, citrus, apple, and lime on the nose.

culminating in a refined finish that lingers on the palate

WhistlePig Double Malt Rye is the most aged rye in our collection

000 feet above sea level

Mal Bien Espadin is handcrafted by expert distiller Lucio Morales Lopez in the small village of San Dionisio Ocotepec

subsequent editions of the red label have been crafted by Arturo Campos

100% agave tequila

The barrel aging process also gives this añejo a robust wood profile with hints of soft fruitiness from its blend of Espadín and MadreCuishe agave

This bourbon offers a smooth sipping experience that honors the enduring legacy of E

This particular agave is renowned for its use in tequila production

star anise

rounded texture and notes of tobacco

boasting a complex combination of sweetness