Scandinavian Year: Food and Thoughts from Sweden, Denmark and Norway

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Scandinavian Year: Food and Thoughts from Sweden, Denmark and NorwayA stunning collection of over 140 pan Scandinavian recipes, set across the year from January to December with beautiful lifestyle images and cultural essays relating to food traditions and celebrations. Details This accessible and engaging exploration of Scandinavian food contains over 140 recipes to try at home, developed by Bront Aurell, owner of the popular ScandiKitchen Caf in Londons bustling West End. Scandinavian food is simple. Natives call it

timeworn patina

Motor Trend

Garden Secrets of Bunny Mellon is for anyone who has enjoyed time spent in a garden

made of 100% Belgian linen

Resistant to mold

Durable melamine coating

The edges of the tablecloth are finished

Height with feet: 28

Mini Bird Robin 3

this diminutive version of the iconic stainless steel Bernadotte jug becomes a stylish Deco-inspired creamer

they also feel dynamic as a collection

Seat depth: 17