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Description

Stokes Piccalilli (Catering 2Kg)A traditional favourite Crunchy garden vegetables in a sweet, tangy, mustard sauce spiced with turmeric. A traditional favourite with cold meats and fantastic with cheese. Ingredients Cider Vinegar, Cauliflower (16%), Onions (14%), Unrefined Raw Cane Sugar, Courgette (8%), Dijon Mustard (7%) (Water, Mustard Seeds, Spirit Vinegar, Salt, Acidity Regulator: Citric Acid), Green Pepper (4%), Red Pepper (4%), Cornflour, Gherkins (3%) (Gherkins, Distilled

Papaya also contains the antioxidant beta-carotene which may reduce the risk of cancer

Begin with 3 tsp for each 250g of ingredients and add more depending on the intensity of shade required

Gardeners Path notes that this herb is sweet with hints of anise and parsley too

Simply squeeze over the top and enjoy

primarily available during the spring months

Storage instructions:

Calcot Onions are seasonally available from late winter through early spring

Oyster Sauce

Clean before use with a soft toothbrush under cold water

Its said to have touches of vanilla

Fat-Reduced Cocoa (7

Papayas grow in tropical climates and are also known as pawpaws