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Description

Sombra Mezcal Reposado 750ml (ABV 45%)Sombra Mezcal is made from Espadn agave, hand harvested on the steep slopes of the Oaxacan Sierra. The agave hearts are buried in an earthen pit where they slowly roast over hot rocks. The agave are then crushed by a mechanical limestone tahona, fermented with only native yeast, and expertly distilled. A first of its kind reposado made with Sombra's award winning Joven mezcal, aged in Bordeaux wine barrels. Sourced from the historic and renowned

as a shot or in a cocktail

Head Distiller Chris Thomson has expertly woven the complexity of American oak bourbon with the balance of sherry and heavier depth of port to form a creamy

Finish - Light

and a smooth finish

The natural flavor of vanilla beans from Madagascar creates authentic and bold notes of caramel and toffee

A good bitter

The process water is drawn from the springs in the Snow Mountain and Central Mountains imparting a smooth and creamy mouth feel to the whisky

With water

Enjoy the pleasant smoky and barrel fragrance along with a long-lasting scent of deep sweetness

mix Tequila Reposado together with lemonade over ice and garnish with a grapefruit wedge

Showing notes of honey

it’s light and yet complex

Exchange/Return Notes