NV Nicola Gatta – Quattrocento – Extra Brut – 40 Lune – deg. 09/24

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NV Nicola Gatta – Quattrocento – Extra Brut – 40 Lune – deg. 09/24Quattrocento by Nicola Gatta is a blend of Chardonnay and Pinot Noir. It comes from one of the highest vineyards of Nicola. The wine ferments in tonneaux and is then bottled to make the second fermentation, where it stays for 40 moons on the lees. It has delicate aromas of pastry, toasted almond, cream and citrus flavours, very salty and mineral.

then is bottled for the second fermentation

Ciliegiolo was introduced from Spain around 1870 by pilgrims returning from Santiago de Compostela

This half-hectare haven in Feudo di Mezzo

It comes from one of the highest vineyards of Nicola

instead of diminishing

citrus blossom

Prestige is Champagne Prévôteau-Jollard's step up from their Tradition Brut

Crafted in the enchanting Valle d'Itria

Medium-bodied wine with well-integrated tannin

offering a delightful and straightforward experience for those who appreciate a well-made red wine with character

Mediterranean influences

it is crisp