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Description

Cream Spiky ChayotePlant Description: This is a prolific vine producing edible fruits in the warm season. Taste is crunchy when raw, pickled, and has sweeter flavor when cooked, especially in stir fry, or roasting. This variety holds texture well when cooked whereas other varieties get soft faster. When harvested young the spikes are soft. Tips of the young stems is edible. This variety seem to deter critters from taking your food due to the spiky nature of the fruit.

It is also edible raw

It is native to Central and Northern Andes in South America

Since this is a vine

sg/smj/4101/articles/4101a2

This Milkweed is a true show‑stopper — tall

When used topically

1 Fully rooted Tree Cabbage Plant

Take plants out to separate and plant each 4-6 inches apart

Azomite Trace Minerals

Summers in Southern California (zone 10) can reach 90F+

and rich vitamins A

This plant is called dolnamul (돌나물) in Korea