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Description

Salty Fingers (Pnt 50G)Salty Fingers are the cousin to the popular Salicornia (Samphire) and Sea Asparagus, but they are juicer and more salty in flavour. This Sea Vegetable is mostly found growing along the coasts of America and Asia. Their crunchy texture and juicy interior makes them the perfect addition to seafood dishes, such as fish, shellfish and seafood. Salty Fingers make for an exciting complement to the taste experience. Koppert Cress notes that these Green

May contain sulphites

Seville Oranges

cook from frozen

Butterfat (Milk))

Black quinoa is prepared similarly to other types

5g Carbohydrate 6

Rambutans are a tropical fruit native to Southeast Asia but now widely grown in other parts of the world

Hazelnuts (100%)

soups and Thai green curries

Availability: August-November

such as in Peru

Their unique flavour and succulent texture make them a delightful treat when eaten fresh