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Description

Queen LizWe've whipped up a royal treat to help you celebrate Queen's Platinum Jubilee this June! A beautifully pale golden vanilla sponge is filled with our house made raspberry jam. Topped with fluffy vanilla buttercream and finished with freeze dried raspberry crumb and blue cornflower petals for a proper patriotic bake.

Inspired by your nan's favourite festive tipple

Baked with white chocolate and a gooey raspberry frangipane

and packed with delicious warming spices

Inspired by the beloved Mediterranean dessert

but we do recommend popping in an oven for 5 to 10 mins at 220C to unleash all the crispy delicious cheesy goodness

Take your bake to the next level by serving a slice warmed through with a scoop of vanilla ice cream or a drizzle of double cream - the perfect addition to your summer dessert menu and an easy way to bump up your profit margins

Our vegan-friendly Blueberry Bakewell slice is a customer favourite

We've taken a plant-based orange-scented muffin and filled the centre with a sweet strawberry jam infused with Alchemy's cucumber and mint iced tea syrup

we recommend serving this slice with your favourite coffee

the GOLDIE

Finished with toasted coconut flakes and strands of fresh lime zest

Easter has never been sweeter

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