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Description

GRS1these grills combine the delicious taste that food cooked on charcoal acquires, with the ease, cleanliness, hygiene, safety and economy that the use of gas provides. Over the burners' flame there is a layer of stone made of volcanic lava, which functions in some fashion as artificial charcoal The burner nozzle can be adjusted for any sort of gas. They are CE approved. as with most commercial catering equipment the gas hose is excluded from the sale.

the 400 CSE is ideal for kiosks

Weight (kg): 40

Dough MIXER 27KG

80mm thick Polyurethane panels provide excellent thermal insulation for energy-efficient operation

and toppings

and Precision-Controlled for High-Volume Dough Processing

Tank Capacity: 40 Litres

Model: GALILEO350

Zanotti Refrigeration Uniblock MGM212EB11XB Chill 18m³ (400v)Average

10-20 Minute Cycles

Details The BM/2 volumetric Divider works introducing up to 30-35 kg of unleavened dough in the top hopper

Triple storage access doors