240mm Shirogami Carbon Steel gyuto with stainless hammered clad sides

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Description

240mm Shirogami Carbon Steel gyuto with stainless hammered clad sidesAdd 'fire' to your cooking! Designed with the professional chef in mind, though all serious cooks will love this 240mm hand forged chef knife! Hand forged in Japan, this knife is in the traditional Japanese style, but has the added benefit of having clad stainless steel sides and a double bevel edge, meaning it can be used equally well by either right or left handed chefs or home cooks. The 240mm (approx. 9. 5") blade has a shirogami carbon core

One decorative brass/black mosaic pin

pearls on bottom of the ocean and in the basket are all real Akoya pearls

Choice of swing latch or mortised locking latch

Curly koa or pheasant wood

Add a drop-in wall rack

Surrounding the tray and securing it in place are velvet lined blocks which are also removable

and internal accent pieces

Custom case handcrafted with curly Hawaiian koa wood by Gregg Salter

Decorative

It features 130mm long blades with a hidden-tang handle style from our exclusive top-of-the-line Charybdis Collection

Love steak

Preferred by professional chefs