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Description

Intellego | Kedungu (Red Blend)Natural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and or biodynamically grown hand picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites. The result is wine which is alive, energetic, vibrant and unexpected a welcomed contrast to the industrial

Harvested by hand

cinnamon and clove

In the same way that gin was rested in casks rather than bottles in London’s ornate Gin Palaces during the 1800s

Smoking Casdagli's elegant and iconic Grand Café is a wonderful way to enjoy the afternoon or early evening especially when paired with a bourbon old-fashioned

5-week maceration

without herbicides

Melon de Bourgogne vines are planted

bright acidity and medium body make it a versatile pairing

or a glass of aged brandy

dried grass

founded in 1801 in Aberdeen

making it an interesting centerpiece for your living room table

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