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Cloudy Bay Sauvignon Blanc - 750mlCloudy Bay Sauvignon Blanc is produced in the Wairau Valley of Marlborough, at the northern tip of New Zealand's South Island a region that Cloudy Bay's founding vintage in 1985 was instrumental in establishing as one of the world's foremost appellations for the variety. The vineyards span three Wairau Valley sub regions Rapaura, Renwick, and Brancott Valley across free draining gravelly soils of varying depth over clay subsoil, with key blocks

inviting you to explore layered aromatics and a clean

The perfect drink for those who share our love of all things hot and vibrant

blackberry and boysenberry fruit flavors

balanced by a subtle

Southern Beaujolais sits at a transitional point between the granite-dominated Crus to the north and the clay-limestone soils further south

zestful tang

The malt profile is robust yet refined

This lively blend offers a soft effervescence and a fruit-forward aroma that invites you to indulge

or any occasion that benefits from a lively

30% Sémillon

yeast and agave and nothing else

elegant oak maturity